-
2023-04-17如何识别可降解餐盒呢?
-
2023-04-14生物降解颗粒考虑购买时要注意什么?
-
2023-04-14为了提高可降解颗粒的质量如何做?
-
2023-04-12玉米淀粉颗粒作为食品添加剂具备什么优点?
-
2023-04-07可降解颗粒有怎样的优良特点呢?
-
2023-04-03生物降解颗粒制作生产使用的一些步骤
-
2023-03-31可降解颗粒的生产制作流程以及注意问题
-
2023-03-29玉米淀粉颗粒的主要辨别方法
-
2023-03-27你认识生物降解颗粒这种产品吗?
-
2023-03-24可降解颗粒优势好处以及使用事项
更多
资讯活动
玉米淀粉颗粒的主要辨别方法
玉米淀粉颗粒的辨别主要通过显微镜观察和化学试剂检测等方法来进行。以下是常用的几种辨别方法:
The identification of corn starch particles is mainly carried out through methods such as microscopic observation and chemical reagent detection. The following are several commonly used identification methods:
显微镜观察法:将样品取一小部分,加入适量的水中,制成薄片,然后在显微镜下进行观察。正常的玉米淀粉颗粒形状为多边形或近圆形,大小均匀,表面光滑,而掺杂的其他物质的颗粒形状和大小可能会有所不同。
Microscopic observation method: Take a small portion of the sample, add an appropriate amount of water, make a thin sheet, and then observe under a microscope. The normal shape of corn starch particles is polygonal or nearly circular, with uniform size and smooth surface, while the shape and size of particles doped with other substances may vary.


碘酒检测法:将样品加入适量的碘酒中,观察其变化。正常的玉米淀粉颗粒会呈现深蓝色或紫色,而掺杂的其他物质不会发生颜色变化。
Iodine detection method: Add the sample to an appropriate amount of iodine wine and observe its changes. Normal corn starch particles will appear dark blue or purple, while doped other substances will not change color.
电子显微镜观察法:使用电子显微镜观察样品的表面形态和内部结构。正常的玉米淀粉颗粒表面光滑,内部结构有明显的同心环纹,而掺杂的其他物质可能会有不同的形态和结构。
Electron microscope observation method: Use an electron microscope to observe the surface morphology and internal structure of the sample. The surface of normal corn starch particles is smooth, and the internal structure has obvious concentric rings, while other doped substances may have different shapes and structures.
热水提取法:将样品加入热水中,观察其溶解情况。正常的玉米淀粉颗粒在热水中溶解较慢,而其他物质可能会迅速溶解。
Hot water extraction method: Add the sample to hot water and observe its dissolution. Normal corn starch particles dissolve slowly in hot water, while other substances may dissolve quickly.
玉米淀粉颗粒的辨别可以通过显微镜观察、化学试剂检测、电子显微镜观察和热水提取等方法来进行,可以根据实际情况选择合适的方法进行辨别。更多相关的事项,就来我们网站https://www.swjjkl.com留言咨询吧!
The identification of corn starch particles can be carried out through microscope observation, chemical reagent detection, electron microscope observation, hot water extraction, and other methods. Appropriate methods can be selected for identification based on actual conditions. For more relevant matters, please visit our website https://www.swjjkl.com Leave a message for consultation!
- 上一个: 你认识生物降解颗粒这种产品吗?
- 下一个: 可降解颗粒的生产制作流程以及注意问题